Brian Walters

Wintery Wine Fun: Snowshoeing the Vineyards

The thought of sweet, sweet summertime always elicits a yearning for soft grass beneath your bare feet, the warmth of the sun on your shoulders, a perfectly chilled glass of Michigan crafted Pinot Grigio or cider—and if you can escape from the office for a trip up north—a blissful escape to the lake…

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Creating Coziness at The Homestead this Winter

This week I had the pleasure of speaking with John Piombo, Executive Chef of The Homestead restaurants, Nonna’s, Cavanaugh’s, and Café Manitou, located in Glen Arbor, MI. The winter months in Michigan can be arduous. And January, with its grey days and cold temperatures, is no picnic. And during…

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